Aqui-Live is a family business owned and operated by husband & wife team, Olaf & Dayle.
Although it had been recorded that there was a spring on their land, no previous owners had ever investigated the properties of the water.
In 2014, Olaf & Dayle started extensive testing of the water, which revealed an outstanding mineral balance and incredible purity.
In 2015, they decided to leave their full-time jobs to devote themselves to bringing Aqui-Live to public awareness. They built a bottling plant on-site and started bottling Aqui-Live, starting the still glass bottle.
In 2017, Olaf and Dayle moved all bottling operations to a fully automated, HACCP certified and FDA approved bottling plant, and boosted capacity.
In late 2017, Olaf and Dayle launched the much-awaited Lightly Sparkling.